• Dubai , Jumeirah Lake Towers ,Cluster J
  • 04 277 6926

 

Salads

  • 48AED

    Gyros Salad

    A mix of lettuce, cherry tomatoes, Greek Elassona’s cheese, finely sliced chicken gyros and pita bread, flavored with honey orange dressing

  • 45AED

    Mediterranean Salad

    A refreshing salad with lettuce, cabbage, carrots, cherry tomatoes and barley rusks, served with a honey vinaigrette dressing

  • 45AED

    Santorini Salad

    A delicious mix of rocket leaves, cherry tomatoes, sundried tomatoes, grated Greek feta cheese, capers, Greek extra virgin olive oil, seasoned with dried oregano and drizzled with balsamic glaze

  • 45AED

    Perivoli Salad

    A mix of rocket and baby spinach leaves, sliced radish, cherry tomatoes, juicy pomegranate seeds and walnuts, topped with a traditional Greek Elassona’s cheese, served with an orange vinaigrette dressing

  • 45AED

    Traditional Cretan Dakos

    A traditional meze from the island of Crete also known as koukouvayia or owl. Barley rusk topped with fresh chopped tomatoes, grated Greek feta cheese, capers, flavored with fresh oregano and drizzled with Greek extra virgin olive oil

  • 45AED

    Traditional Greek Salad

    A traditional Greek salad also known as “horiatiki” with sliced fresh tomatoes, cucumbers, bell peppers, crisp red onions, Kalamata olives, topped with Greek feta cheese, seasoned with dried oregano and drizzled with Greek extra virgin olive oil

Cold Appetizers

  • 40AED

    Dip Platter

    An assortment of traditional Greek dips: tzatziki, fava, tirokafteri and eggplant salad served with pita bread

  • 30AED

    Eggplant Salad

    A culinary delight inspired by an authentic recipe from Mount Athos. A smoked eggplant dip with garlic, red capsicum, pickles, vinegar and Greek extra virgin olive oil

  • 30AED

    Tirokafteri

    A Greek cheese spread made from feta cheese, yogurt, red chili peppers, red capsicums and Greek extra virgin olive oil

  • 30AED

    Fava

    A traditional Greek dish made from yellow split peas, a gastronomic delight from the island of Santorini. Topped with onions, finely chopped parsley and Greek extra virgin olive oil

  • 30AED

    Tzatziki

    A traditional Greek dip made with yogurt, grated cucumber, and garlic blended with Greek extra virgin olive oil

  • 25AED

    Feta Cheese

    The famous authentic Greek cheese topped with Greek extra virgin olive oil and oregano

  • 28AED

    Beetroot Salad

    Slices of boiled red beets with nuts in dressing made of yogurt, garlic, Greek extra virgin olive oil and vinegar

Hot Appetizers

  • 50AED

    Sikotaria Riganati

    Sautéed beef liver with garlic and oregano, tossed in a lemon sauce dressing

  • 40AED

    Keftedakia

    Greek style meatballs, pan fried, seasoned with fresh herbs and served with yogurt sauce

  • 40AED

    Saganaki

    Fried Kefalotyri cheese sprinkled with smoked paprika

  • 42AED

    Fried Feta Cheese

    Phyllo wrapped fried feta cheese, drizzled with Greek honey and sprinkled with sesame seeds

  • 42AED

    Grilled Feta Cheese

    Feta cheese grilled with tomatoes, bell peppers, chili spices and sliced olives

  • 33AED

    Spinach Pie

    A traditional Greek savory phyllo pie with spinach, grated feta cheese and fresh herb filling

  • 35AED

    Eggplant Souffle

    Slices of oven baked eggplant topped with tomato sauce, feta and traditional Greek Ellasona’s cheese

  • 35AED

    Fried Zucchini

    Flour crusted fried zucchini sticks served with tzatziki sauce on the side

  • 35AED

    Kolokythokeftedes

    Fried zucchini fritters mixed with fresh Greek herbs and served with yogurt sauce on the side

  • 45AED

    Vegetable Millfeuille

    Grilled vegetables (red & green capsicums, eggplant, zucchini) layered with traditional grilled Greek Ellasona’s cheese

  • 25AED

    Baked Potato

    Served with butter and yogurt sauce or grated Ellasona’s cheese

  • 28AED

    Hand Cut Fried Potatoes

    a. With grated Greek Ellasona’s cheese
    b. With grated feta cheese and oregano
    c. With tomato sauce and grated Greek Ellasona’s Cheese

Greek Specialties

  • 65AED

    Pastitsio

    A traditional Greek baked pasta dish made from layers of pasta, ground beef, topped with a light béchamel sauce baked to perfection, sprinkled with Greek Elassona’s cheese

  • 60AED

    Soutzoukakia

    Greek style meatballs cooked in a freshly made tomato sauce and aromatic herbs. Served with white rice or hand cut fried potatoes

  • 65AED

    Mousaka

    Layers of baked eggplant, potato, ground beef, Greek herbs topped with a light béchamel sauce baked to perfection, sprinkled with Greek Elassona’s cheese

On the Charcoal Grill

  • 70AED

    Large Handmade Chicken Skewer*

    Hand skewered chicken chunks & bell peppers, marinated in a mix of mustard, salt & pepper, Greek extra virgin olive oil and Greek herbs, charred to perfection upon order, on a charcoal grill for an authentic flavor

  • 70AED

    Chicken Fillet*

    Tender chicken breast marinated in a mix of mustard, salt & pepper, Greek extra virgin olive oil and Greek herbs, grilled to perfection

  • 70AED

    Chicken Chops*

    Fresh chicken chops coated with a rosemary, salt & pepper and lemon marinade, grilled to order on a charcoal grill for an authentic flavor Served with mustard vinaigrette dressing on the side

  • 90AED

    Lamb Chops*

    Juicy lamb chops grilled to order, seasoned with oregano

  • 70AED

    Greek Homemade Beef Patty (Biftekia)*

    Fresh homemade beef patty prepared Greek style with herbs and grilled to perfection

  • 140AED

    Prime Rib Steak 300gr*

    A flavorful and tender prime rib steak, grilled to order

Meat Platters

  • 180AED

    Mixed Meat Platter for two

    Chicken gyros, chicken skewer, beef patty and kebab served with
    pita bread, tomatoes, potatoes, onions and tzatziki or yogurt sauce
    or
    with pita bread, tomatoes, potatoes, lettuce and mustard sauce or cocktail sauce

  • 80AED

    Kebab Platter

    Served with pita bread, grilled onion, tomato, capsicum and 2 dips, tzatziki and yogurt sauce

  • 80AED

    Yiaourtlou Kebab

    An authentic and tasteful Greek recipe. Savory beef and lamb kebabs served with pita bread, chopped onions, yogurt and tomato sauce

  • 75AED

    Handmade Chicken Skewer (3 pieces)

    Served with pita bread, tomatoes, potatoes,
    onions and tzatziki or yogurt sauce
    or
    with pita bread, tomatoes, potatoes, lettuce and mustard sauce or cocktail sauce

  • 75AED

    Chicken Gyros Platter

    Served with pita bread, tomatoes, potatoes,
    onions and tzatziki or yogurt sauce
    or
    with pita bread, tomatoes, potatoes, lettuce and mustard sauce or cocktail sauce

Pita Souvlaki Wrapped

  • 35AED

    Vegetarian

    Grilled zucchini, grilled capsicum, fresh tomato, lettuce, onions, potatoes and haloumi cheese

  • 35AED

    Kebab

    Traditional classic Greek kebab wrapped in a warm pita bread with ingredients of your choice:
    • Tomato, potatoes, onions with parsley and tzatziki or yogurt sauce

    • Yogurt, tomato sauce and onions with parsley

  • 35AED

    Homemade Beef Patty

    Homemade beef patty wrapped in warm pita bread with ingredients of your choice:
    • Tomato, potatoes, onions with parsley and tzatziki or yogurt sauce

    • Tomato, potatoes, capsicums and feta cheese

  • 35AED

    Chicken skewer

    Grilled chicken wrapped in a warm pita bread with ingredients of your choice:
    • Tomato, potatoes, onions with parsley and tzatziki or yogurt sauce

    • Tomato, potatoes, lettuce and mustard sauce or cocktail sauce

  • 28AED

    Chicken Gyros

    Freshly carved chicken gyros wrapped in a warm pita bread with ingredients of your choice:
    • Tomato, potatoes, onions with parsley and tzatziki or yogurt sauce

    • Tomato, potatoes, lettuce and mustard sauce or cocktail sauce

Desserts

  • 15/25AED

    Ice cream

    15/251 or 2 scoops of vanilla, chocolate, kaimaki mastiha, strawberry, pistachio or coffee ice cream

  • 30AED

    Yogurt

    Yogurt served with honey and walnuts or with Greek traditional spoon sweets

  • 40AED

    Sokolatopita

    Sumptuous Greek chocolate cake served with vanilla ice cream

  • 35AED

    Ravani

    A traditional Greek semolina cake topped with homemade syrup and served with kaimaki ice cream from Greece blended with mastiha

  • 30AED

    Loukoumades

    Deep-fried rolled dough dipped in honey and cinnamon or Nutella